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Home > Appetizers and Breakfasts > Eggs for Breakfast > Apple Omelet Recipe for a Quick Breakfast

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Eggs for Breakfast

Apple Omelet Recipe for a Quick Breakfast

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Preparation:

1. Whisk semolina with eggs, then set the mixture aside for about 10 minutes.
2. Lightly fry arbitrarily sliced apples with added honey.
3. Pour the re-whipped egg mixture onto the base and simmer until cooked through.

Calorie content per 100 g: 114.31 kcal
Proteins — 5.2
Fats — 3.81
Carbohydrates — 14.51

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Cooks' Rating:
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Ingredients:

Chicken eggs - 2 pcs.
Honey - 1 tsp.
Apples - 1 pc.
Semolina - 1 tbsp.
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